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Close-up of delicious Prosciutto-Wrapped Asparagus spears seasoned with pepper on a wooden board.

Prosciutto-Wrapped Asparagus

A simple and elegant appetizer featuring fresh asparagus spears wrapped in savory prosciutto.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Italian
Ingredients Equipment Method Notes

Ingredients
  

  • 1 bunch Asparagus trimmed
  • 8 Prosciutto slices thinly sliced

Equipment

  • Baking sheet

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. Divide the asparagus spears into 8 bundles. Wrap each bundle with 1 slice of prosciutto.
  3. Place the wrapped asparagus on a baking sheet.
  4. Bake for 12-15 minutes, or until the asparagus is tender-crisp and the prosciutto is lightly browned.
  5. Serve immediately.

Notes

You can add a drizzle of olive oil or a sprinkle of black pepper before baking if desired.

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