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A tall glass filled with a thick, creamy Peach Yogurt Smoothie, topped with peach slices.

Peach Yogurt Smoothie (Creamy)

This recipe makes a simple, creamy peach yogurt smoothie that is quick to prepare for breakfast or a snack.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 Smoothies
Course: Breakfast, Drinks, Snack
Cuisine: American
Calories: 209
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3 cups sliced peaches (fresh or frozen)
  • 1/2 cup vanilla Greek yogurt
  • 1 cup almond milk frozen in an ice cube tray if using fresh peaches
  • 2-4 Tablespoons honey or maple syrup

Equipment

  • Blender

Method
 

  1. Add the peaches, yogurt, milk, and honey to the blender.
  2. Blend everything together until smooth.

Nutrition

Calories: 209kcalCarbohydrates: 43gProtein: 8gFat: 2gSaturated Fat: 0.1gCholesterol: 3mgSodium: 211mgPotassium: 363mgFiber: 4gSugar: 38gVitamin A: 755IUVitamin C: 10mgCalcium: 216mgIron: 1mg

Notes

If you use frozen peaches, use fresh almond milk. If you use fresh peaches, freeze the milk in an ice cube tray the night before.

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