Go Back
–+ servings
A serving of creamy chicken casserole with melted cheddar cheese, bacon bits, and crispy onion topping.

Neiman Marcus Chicken Casserole

This casserole combines tender chicken, a creamy sauce, and a crispy topping. It is simple to prepare and works well for family meals.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 6 people
Course: Main
Cuisine: Comfort Food
Calories: 390
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3-4 boneless, skinless chicken breasts about 1.5 lbs
  • 2 fresh garlic minced
  • 1/4 cup low-sodium soy sauce
  • 1 cup heavy cream
  • 2 cups grated cheddar cheese divided
  • 1 cup French fried onions

Equipment

  • Large pot
  • Mixing bowl
  • Baking dish

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a large pot of boiling salted water, cook chicken breasts for about 15 minutes until no longer pink. Drain and shred.
  3. In a mixing bowl, combine shredded chicken, garlic, soy sauce, heavy cream, and 1 cup of cheddar cheese. Mix well.
  4. Transfer the mixture to a greased baking dish and spread evenly.
  5. Top with remaining cheddar cheese and French fried onions.
  6. Bake for 30 minutes or until bubbly and golden brown.

Nutrition

Calories: 390kcalCarbohydrates: 16gProtein: 24gFat: 25gSaturated Fat: 14gCholesterol: 90mgSodium: 700mgSugar: 2g

Notes

This casserole is a simple, comforting dish that fits well into a weeknight meal plan.

Tried this recipe?

Let us know how it was!