Go Back
–+ servings
A tall glass filled with a vibrant green Matcha Vanilla Bean Powder Smoothie topped with a dollop of creamy topping and nuts.

Matcha Vanilla Bean Powder Smoothie

This recipe makes a creamy smoothie using matcha and vanilla bean powder.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast, Snack
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup Milk (dairy or non-dairy) Chilled
  • 1 frozen Banana Cut into chunks
  • 1 tsp Matcha green tea powder
  • 1/2 tsp Vanilla bean powder
  • 1 tsp Sweetener (maple syrup or honey) Adjust to taste
  • 3 cubes Ice Optional, for thicker consistency

Equipment

  • Blender

Method
 

  1. Place the milk, frozen banana chunks, matcha powder, vanilla bean powder, and sweetener into your blender.
  2. Add the ice cubes if you are using them.
  3. Secure the lid and blend on high speed until the mixture is completely smooth and creamy.
  4. Pour the smoothie into a glass and serve immediately.

Nutrition

Calories: 250kcalCarbohydrates: 45gProtein: 8gFat: 5gSaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 500mgFiber: 5gSugar: 25gVitamin A: 100IUVitamin C: 5mgCalcium: 200mgIron: 1mg

Notes

If you prefer a thinner smoothie, add a little more milk. For a protein boost, add one scoop of vanilla or unflavored protein powder before blending.

Tried this recipe?

Let us know how it was!