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–+ servings
A stack of colorful Cotton Candy Rice Krispies treats, decorated with pink and pastel marshmallows.

Cotton Candy Rice Krispies Treats

Make these fun and colorful Cotton Candy Rice Krispies Treats for a sweet and easy dessert.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 30 minutes
Total Time 1 hour
Servings: 20 bars
Course: Dessert
Cuisine: American
Calories: 89
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Treats
  • 1 10-ounce package mini marshmallows
  • 3 tablespoons butter
  • 1 1.5-ounce container pink cotton candy broken into small pieces
  • 6 cups Strawberry Rice Krispies cereal
For Decorating
  • pink, red, and white sprinkles

Equipment

  • Large saucepan
  • 9x13 pan or baking sheet
  • Parchment paper

Method
 

  1. Melt the butter in a large saucepan over medium-low heat. Add the marshmallows and stir constantly until they are completely melted.
  2. Remove the pan from the heat. Add the cotton candy in small pieces, stirring until it is all melted.
  3. Add the cereal to the pan and stir until all ingredients are well combined.
  4. Line a 9x13 pan or baking sheet with parchment paper. Spread the cereal mixture into the pan and press it down firmly until it is solid.
  5. Decorate with sprinkles and press them into the bars with your hand.
  6. Let the treats cool completely, about 30 minutes, before cutting them into bars.

Nutrition

Calories: 89kcalCarbohydrates: 18gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 33mgFiber: 1gSugar: 12g

Notes

These treats are best enjoyed the same day they are made.

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