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–+ servings
A whole Baked Brie with Honey and Pecans, glistening with honey and topped with toasted nuts.

Baked Brie with Honey and Pecans

A simple and elegant appetizer featuring warm, gooey brie topped with sweet honey and crunchy pecans.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6 people
Course: Appetizer
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 wheel brie cheese 8-16 ounces
  • 1/4 cup pecans chopped
  • 2 tablespoons honey

Equipment

  • Baking dish
  • Oven

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Place the wheel of brie in a small baking dish.
  3. Top the brie with the chopped pecans and drizzle with honey.
  4. Bake for 10-15 minutes, or until the brie is soft and melty.
  5. Serve immediately with crackers or bread.

Notes

You can add a sprig of rosemary for garnish if desired.

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