Description
A simple and satisfying bake featuring cottage cheese and pizza flavors.
Ingredients
Scale
- 16 ounces cottage cheese
- 1 large egg
- 1/4 cup grated Parmesan cheese
- 1/4 cup marinara sauce
- 1/4 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- Salt and black pepper to taste
- 1/2 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a medium bowl, combine cottage cheese, egg, Parmesan cheese, marinara sauce, oregano, and garlic powder.
- Season with salt and pepper. Mix well.
- Pour the mixture into a small baking dish.
- Top with shredded mozzarella cheese.
- Bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Let it cool slightly before serving.
Notes
- You can add your favorite pizza toppings like pepperoni or chopped vegetables.
- Serve with a side salad for a complete meal.
- Prep Time: 10 min
- Cook Time: 25 min
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8
- Sodium: 700
- Fat: 18
- Saturated Fat: 9
- Unsaturated Fat: 9
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 2
- Protein: 30
- Cholesterol: 120
Keywords: pizza, cottage cheese, bake, casserole, easy dinner, vegetarian