Description
Easy Halloween brownies decorated with festive toppings.
Ingredients
Scale
- 1 box brownie mix
- Ingredients for brownie mix (eggs, oil, water)
- 1 cup green candy melts
- 1/2 cup black candy melts
- Halloween sprinkles
- Candy eyeballs
Instructions
- Prepare brownie mix according to package directions.
- Pour batter into a greased 9×13 inch baking pan.
- Bake according to package directions.
- Let brownies cool completely in the pan.
- Melt green candy melts in a microwave-safe bowl. Stir until smooth.
- Spread melted green candy over the cooled brownies.
- Melt black candy melts in a separate microwave-safe bowl. Stir until smooth.
- Drizzle melted black candy over the green candy.
- Immediately add Halloween sprinkles and candy eyeballs to the wet candy coating.
- Let the candy coating set completely before cutting into squares.
Notes
- You can use different colored candy melts for varied designs.
- Ensure candy coating is fully set before cutting for clean edges.
- Prep Time: 15 min
- Cook Time: 30 min
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 30g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Halloween brownies, easy brownies, holiday dessert, chocolate brownies, decorated brownies